Food & Beverage
Higher yield and lower labor cost per pound.
We help processors and food manufacturers recover yield, improve line efficiency, and engage frontline teams, so margin gains show up shift after shift.
Client results
What USC has delivered in Food & Beverage
The headline result from 8 Food & Beverage case studies. Each figure comes from a separate engagement, so they should not be added together.
Financial results
$2.3Min yearly yield savingsMidwest food distributor saves $2.3M a year in yield by controlling beef giveawayRead the case study $16Min annualized benefits, against a $3.5M targetFood manufacturer reaches $16M in annualized benefits in half the planned timeRead the case study $19.2Min annualized savings from warehousing and inventory controlAquafeed producer saves $19.2M a year by taking warehouse operations in-houseRead the case study $3Min annualized savings from throughput, yield, labor and sourcingDessert manufacturer adds capacity and cuts $3M in annual cost without new capitalRead the case study $2M+in annualized labor savingsDessert maker cuts $2M+ in annual labor cost and lifts throughput to $58MRead the case study $11Min cost savingsPE-owned food company cuts $11M in cost and returns 10:1 on invested capitalRead the case study
Return on investment
Evidence and ideas for better operations
Explore the Knowledge Hub
16 items · Page 1 of 3
Food & Beverage
Repeat client$2.3Min yearly yield savings
Midwest food distributor saves $2.3M a year in yield by controlling beef giveaway
Read the case study →
Food & Beverage
$16Min annualized benefits, against a $3.5M target
Food manufacturer reaches $16M in annualized benefits in half the planned time
Read the case study →
Food & Beverage
$19.2Min annualized savings from warehousing and inventory control
Aquafeed producer saves $19.2M a year by taking warehouse operations in-house
Read the case study →
Food & Beverage
$3Min annualized savings from throughput, yield, labor and sourcing
Dessert manufacturer adds capacity and cuts $3M in annual cost without new capital
Read the case study →
Food & Beverage
$2M+in annualized labor savings
Dessert maker cuts $2M+ in annual labor cost and lifts throughput to $58M
Read the case study →
Food & Beverage
$11Min cost savings