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$28B global protein company, Food & Beverage case study

Case study · Food & Beverage

Global protein company delivers $366M a year across 70 plants

A $28 billion global protein company wanted to cut operating costs 10%+ and build its own improvement capability. USC ran a three-phase program, from operating system audits to joint cost reduction to closed-loop controls, across 70 plants.

Results

$366M

in annualized benefits

7:1

return on investment

Initiatives ran at 70 plants.

The situation

The company set out to cut operating costs 10%+, improve quality, service, return on net assets and working capital, and build its own improvement capability.

How the work was done

Phase I: audit the system

Audited management operating systems and built a matrix of improvement opportunities.

Phase II: cut cost together

Ran joint multi-plant cost reduction on yield, assets and labor.

$366M

in annualized benefits

Phase III: close the loop

Installed closed-loop controls and coached the company's own continuous improvement (CI) teams.

Lasting impact

The program left the company with its own continuous improvement capability across 70 plants.

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